The Log Cabin Ranch in Ina, IL

5.0

About

Located in Southern Illinois, our mission is to provide wholesome, nutritious food for you and your family. We focus on raising 100% grass-fed and finished beef, free from antibiotics, mRNA, GMOs, corn, and soy, to promote healthy living from the farm up.

Contact information

The Log Cabin Ranch

1384 N Log Cabin Ln, Ina, IL 62846, USA

(618) 927-7711

https://www.thelogcabinranch.com/

Monday 8:30 AM – 5:30 PM
Tuesday 8:30 AM – 5:30 PM
Wednesday 8:30 AM – 5:30 PM
Thursday 8:30 AM – 5:30 PM
Friday 8:30 AM – 5:30 PM
Saturday 9:00 AM – 3:00 PM
Sunday Closed

What type of beef is raised in Southern Illinois?

The beef raised is 100% grass-fed and finished, and is also free from antibiotics, mRNA, GMOs, corn, and soy. This ensures a clean and healthy product. The farm prioritizes the well-being of its cattle and the health of its customers.

What is the philosophy behind the farm's approach to health?

The farm believes that good health starts with the food we eat, and that a healthy diet can be achieved by consuming wholesome food straight from the farm, rather than relying on medical solutions. By raising clean and healthy livestock, the farm aims to promote the well-being of its customers.

Where can I find this type of beef?

This type of beef is raised in Southern Illinois. The farm is dedicated to providing its customers with a healthy and sustainable alternative to traditional beef products. By choosing this option, customers can support local agriculture and promote their own health and well-being.

Reviews

Source: reviews left by customers on Google.

B (B) - Google user

8 months ago

I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!

Dylan “DifyKnave” Logsdon - Google user

9 months ago

Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!

Derek Arbeiter - Google user

a year ago

I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!